Cover of the textbook Outcomes Upper-Intermediate - Student's Book

The key answer of exercise 3

The key to exercise solutions in chapter 15 - This takes me back for the textbook Outcomes Upper-Intermediate - Student's Book with authors Hugh Dellar and Andrew Walkley from National Geographic Learning

Question

Work in pairs. Discuss your ideas for Exercise 2 and decide which is the main argument.

Answer

  1. Yes. According to the writer, Ratatouille is the best film ever about food. MasterChef seems to represent much of what the writer feels is wrong with modern cooking: it suggests taste is all about expense and fancy technique, so if you don’t cook your potato three ways, ... it’s essentially inedible.
  2. Not really mentioned.
  3. Yes. The writer says: subtleties are lost on the vast majority of us. ... research ... showed most people in double-blind tests thought cheap wine tasted better than ridiculously expensive ones ...
  4. Yes. But of course, if you say something’s a prize winner or it costs a lot, people do believe it tastes better.
  5. Yes. ... the other day I saw a chef reject one of the competitor’s dishes, ... because the tiny spots of sauce around the edge of the plate were unevenly spaced apart. ... he chucked it in the bin. And this in a country where the number of food banks providing free food for the poor has doubled in the last two years!
  6. Yes, this is the basic message of both the post and the blog itself, which is titled Food, friends, family. ... on tasting the first mouthful, the critic is transported back to his childhood. He remembers coming home upset having fallen over. His mother sits him down and places a plate of ratatouille before him. It’s fresh, it’s tasty, but more than anything, it’s comfort and a mother’s love. ... we’re the memories of the food we eat.

Similar Books