Cover of the textbook Outcomes Elementary - Student's Book

The key answer of exercise 1

The key to exercise solutions in chapter Writing 6 - Describing food for the textbook Outcomes Elementary - Student's Book with authors Hugh Dellar and Andrew Walkley from National Geographic Learning

Question

Work in groups. Discuss the questions. Use some of the expressions in bold in the box below.

Answer

  1. is noodle soup, from China or some other part of east Asia (many countries have a type of noodle soup).
  2. is called tagine, it’s a sort of meat dish from North Africa, Morocco or Algeria. It’s like a stew but it’s quite spicy. It’s really nice.
  3. is tacos, it’s from Mexico. The tacos are made from corn, and they are filled with meat or beans.
  4. is a typical English dish, I had it when I was in London, it’s roast beef and Yorkshire pudding. It’s nice.
  5. is sushi, it’s a Japanese dish, sometimes it is made with fish, or just with vegetables.
  6. is borscht, a soup made with beetroot, it’s from central and eastern Europe, they eat it in countries like the Ukraine and Poland.

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