The key answer of exercise 9

a)

• Boil: vegetables, pasta, water
• Bake: cake, fish, lasagne and other pasta dishes, puddings, potatoes
• Roast: pork, lamb, beef
• Fry: eggs, bacon, steak, fish, vegetables in a stir-fry
• Chop: vegetables, fruit

b)

• You can boil potatoes in a saucepan, bake or roast them in the oven, or fry them in a frying pan.
• You can boil rice in a saucepan, or cook it in a frying pan with meat and vegetables, or cook it in a microwave.
• You can roast meat in the oven, fry it in a frying pan, barbecue it on a barbecue, or stew it in a saucepan.
• You can boil an egg in a saucepan, fry an egg in a frying pan, cook scrambled eggs in a frying pan or a saucepan or a microwave, or poach eggs in boiling water.
• You can boil carrots in a saucepan, steam them in a pan or a microwave, stir fry them in a wok, or roast them in the oven.