Cover of the textbook Engage!, Vol. 1

The key answer of exercise 26

The key to exercise solutions in chapter Workbook Unit 3 - You are what you eat! for the textbook Engage!, Vol. 1 with authors Monica Berlis, Jane Bowie, Heather Jones e Barbara Bettinelli from Pearson Longman

Question

Preparati ad illustrare alla classe che cosa pensi della scelta di seguire una dieta vegetariana. Spiega la tua posizione su questi tre aspetti:

  • environment
  • health
  • animals

Answer

Choosing a vegetarian diet can have multifaceted effects across various domains:

  • Environment: By abstaining from animal products, individuals reduce their carbon footprint. Livestock farming is a major contributor to greenhouse gas emissions, deforestation, and water pollution. Opting for plant-based foods decreases the demand for these resource-intensive practices, leading to a more sustainable use of land, water, and energy. Additionally, choosing vegetarian options encourages agricultural practices that are less reliant on harmful chemicals and pesticides, promoting soil health and biodiversity conservation.
  • Health: Vegetarian diets are associated with numerous health benefits. They tend to be lower in saturated fats and cholesterol while higher in fiber, vitamins, and antioxidants. Consequently, they can help lower the risk of chronic diseases such as heart disease, type 2 diabetes, and certain cancers. Additionally, plant-based diets often promote weight management due to their lower calorie density and higher fiber content. Furthermore, the consumption of fruits, vegetables, whole grains, and legumes in a vegetarian diet provides essential nutrients and supports overall well-being.
  • Animals: Adopting a vegetarian lifestyle can contribute to the reduction of animal suffering. Factory farming practices often involve overcrowded and unsanitary conditions, routine use of antibiotics, and painful procedures like debeaking and tail docking. By choosing plant-based foods, individuals reduce the demand for these products, thereby decreasing the number of animals raised and slaughtered for food consumption. Moreover, it aligns with ethical considerations regarding the treatment of animals, promoting compassion and respect for sentient beings.

In conclusion, opting for a vegetarian diet not only benefits the environment by reducing resource consumption and greenhouse gas emissions but also promotes personal health and ethical treatment of animals. It reflects a conscious choice towards sustainability, health, and compassion.